Carbs in Oyster

Oyster
Oyster: Carbs

Oyster, Eastern, Breaded and Fried (3 oz)
10
Oyster, Pacific, Cooked (3 oz)
8
Source: USDA National Nutrient Database

View Full Nutrition Label for Oyster

Oyster Nutrition Facts Label

View a complete nutrition label for oyster. The oyster food label will look just like what appears on a carton of milk. Our nutrition labels include over 30 food facts including cholesterol, sodium, Vitamin A, Vitamin C, protein, and more.

Carbs Values for Similar Foods

Abalone, Fried (10 ounces)
30
Clam, Canned (10 ounces)
15
Cuttlefish, Cooked (10 ounces)
6
Mussel, Blue, Cooked (10 ounces)
20
Octopus, Common, Cooked (10 ounces)
10
Oyster, Eastern, Breaded and Fried (10 ounces)
35
Scallop, Breaded and Fried (10 ounces)
30
Squid, Fried (10 ounces)
20

Tools

Oyster Nutrition Facts

For a full food facts label for oyster try our oyster food facts page.  You can change the currently displayed amount of oyster to a different amount on this page.  After this, use RecipeBuilder to add the food to a stored list of up to 25 ingredients.  Once all of the ingredients aggregated, a new label will be generated which adds up the nutrient values for the entire recipe.