Carbs in Peanuts

Peanuts
Peanuts: Carbs

Peanuts, Boiled (1 oz, shelled)
6
Peanuts, Dry-Roasted (1 oz)
6
Peanuts, Oil-Roasted (1 cup, chopped)
27
Peanuts, Raw (1 oz)
5
Source: USDA National Nutrient Database

View Full Nutrition Label for Peanuts

Peanuts Nutrition Facts Label

Generate a detailed nutrition label for peanuts. Simply follow the link above and select the specific food and serving size. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.

Carbs Values for Similar Foods

Chickpeas (Garbanzo Beans), Raw (10 ounces)
170
Blackeyed Peas, Raw (10 ounces)
170
Falafel (10 ounces)
90
Hummus (10 ounces)
40
Miso (10 ounces)
70
Peanut Butter, Smooth Style (10 ounces)
50
Peanuts, Raw (10 ounces)
45
Peas, Raw (10 ounces)
170
Pigeon Peas, Raw (10 ounces)
170
Soy Flour, Defatted (10 ounces)
100
Soy Meal (10 ounces)
110
Soy Milk (10 ounces)
6
Soy Sauce (10 ounces)
15
Soybeans, Raw (10 ounces)
80
Tempeh (10 ounces)
25
Tofu, Raw, Regular (10 ounces)
6

Tools

Peanuts Nutrition Facts

For more detailed information about peanuts including a full nutrient facts label for peanuts try our peanuts food facts page.  It is possible to regenerate the label for any quantity of peanuts.  Then use RecipeBuilder to add the ingredient to a list of up to 25 ingredients.  Once all of the ingredients are added, a new label will be created which totals the nutrient values for the entire list.