Fat in Cream of Mushroom Soup
Cream of Mushroom Soup
Cream of Mushroom Soup: Fat (grams)
Cream of Mushroom Soup, Prepared with Milk
(1 cup (8 fl oz))
14 g
Cream of Mushroom Soup, Prepared with Water
(1 cup)
9 g
Source: USDA National Nutrient Database
View Full Nutrition Label for Cream of Mushroom Soup
Cream of Mushroom Soup Nutrition Facts Label
Generate a detailed nutrition label for cream of mushroom soup. Simply follow the link above and select the specific food and serving size. Our nutrition labels include over 30 food facts including cholesterol, sodium, Vitamin A, Vitamin C, protein, and more.
Generate a detailed nutrition label for cream of mushroom soup. Simply follow the link above and select the specific food and serving size. Our nutrition labels include over 30 food facts including cholesterol, sodium, Vitamin A, Vitamin C, protein, and more.
Fat Values for Similar Foods
Cream of Mushroom Soup, Prepared with Water
(12 Fluid Ounces)
15 g
Tools
Cream of Mushroom Soup Nutrition Facts
To obtain more additional information about this food, try our cream of mushroom soup food facts page. Do you need to know the number of carbohydrates there are in 2 cups of cream of mushroom soup... or 2 tablespoons, or 2 ounces? Go to this page and traverse through the food attributes presented to the specific food item you are looking for. Then simply enter the quantity and unit value on the food facts page - then click 'Go'. A nutrient label for this food will be displayed on the page for the values you inputted.
Once your 'cream of mushroom soup' nutrient label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
To obtain more additional information about this food, try our cream of mushroom soup food facts page. Do you need to know the number of carbohydrates there are in 2 cups of cream of mushroom soup... or 2 tablespoons, or 2 ounces? Go to this page and traverse through the food attributes presented to the specific food item you are looking for. Then simply enter the quantity and unit value on the food facts page - then click 'Go'. A nutrient label for this food will be displayed on the page for the values you inputted.
Once your 'cream of mushroom soup' nutrient label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
