Fat in Meat and Meat Products
Meat and Meat Products
Meat and Meat Products: Fat (grams)
Meat and Meat Products, Lamb, Veal, and Game Products, Game meat, Water Buffalo, Roasted
(3 oz)
2 g
Meat and Meat Products, Fish and Shellfish Products, Crustaceans, Crayfish, Farmed, Cooked
(3 oz)
1 g
Meat and Meat Products, Beef, Porterhouse Steak, Meat and Fat, Broiled
(3 oz)
21 g
Meat and Meat Products, Pork, Chitterlings, Simmered
(1 lb raw yields)
49 g
Meat and Meat Products, Sausages and Luncheon Meats, Ham and Cheese Spread
(1 tablespoon)
3 g
Meat and Meat Products, Poultry Products, Cornish Game Hens, Meat and Skin, Cooked
(1/2 BIRD)
24 g
Source: USDA National Nutrient Database
View Full Nutrition Label for Meat and Meat Products
Meat and Meat Products Nutrition Facts Label
Generate a detailed nutrition label for meat and meat products. Simply follow the link above and select the specific food and serving size. Our nutrition labels include over 30 food facts including cholesterol, sodium, Vitamin A, Vitamin C, protein, and more.
Generate a detailed nutrition label for meat and meat products. Simply follow the link above and select the specific food and serving size. Our nutrition labels include over 30 food facts including cholesterol, sodium, Vitamin A, Vitamin C, protein, and more.
Fat Values for Similar Foods
Meat and Meat Products, Lamb, Veal, and Game Products, Game meat, Water Buffalo, Roasted
(10 ounces)
5 g
Tools
Meat and Meat Products Nutrition Facts
To obtain more additional information about this food, try our meat and meat products food facts page. Do you need to know the number of carbohydrates there are in 2 cups of meat and meat products... or 2 tablespoons, or 2 ounces? Go to this page and traverse through the food attributes presented to the specific food item you are looking for. Then simply enter the quantity and unit value on the food facts page - then click 'Go'. A nutrient label for this food will be displayed on the page for the values you inputted.
Once your 'meat and meat products' nutrient label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
To obtain more additional information about this food, try our meat and meat products food facts page. Do you need to know the number of carbohydrates there are in 2 cups of meat and meat products... or 2 tablespoons, or 2 ounces? Go to this page and traverse through the food attributes presented to the specific food item you are looking for. Then simply enter the quantity and unit value on the food facts page - then click 'Go'. A nutrient label for this food will be displayed on the page for the values you inputted.
Once your 'meat and meat products' nutrient label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
