Nutrition Facts for Meat and Meat Products

Meat and Meat Products
Meat and Meat Products (1/2 BIRD)
 
340
Fat
25 g
Saturated Fat
7 g
0
Cholesterol
170 mg
Protein
29 g
Fiber
0 g
Source: USDA National Nutrient Database

Nutrition Label for Meat and Meat Products

Meat and Meat Products (1/2 BIRD)

Nutrition Facts
Serving size: 1/2 BIRD (129 g)
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Amount Per Serving
Calories  340
Calories from fat  0
% Daily Value*
Total Fat  25g
35%
Saturated Fat  7g
35%
Cholesterol  35g
60%
Sodium  85mg
4%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  29g
60%
Vitamin A  4%
Vitamin C  0%
Calcium  2%
Iron  8%
Zinc  15%
Thamin  6%
Riboflavin  15%
Niacin  40%
Vitamin B-6  20%
Folate  0%
Vitamin B-12  6%
Phosphorus  20%
Magnesium  6%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

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This food label provides nutrient values for 1/2 BIRD. To change the serving size or other details for this food, click here.

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Source

A note about the source of our nutrient facts: Most of the food values on our site (including the ones in the Meat and Meat Products nutrition facts label above) were obtained from the United States Department of Agriculture National Nutrient Database for Standard Reference.

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Percent daily values

The % Daily Values numbers on the Meat and Meat Products nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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