Fat in Soybeans

Soybeans: Fat (grams)

Soybeans, Boiled (1 tablespoon)
1 g
Soybeans, Dry Roasted (1 cup)
37 g
Soybeans, Raw (1 cup)
37 g
Soybeans, Roasted (1 cup)
44 g
Source: USDA National Nutrient Database

View Full Nutrition Label for Soybeans

Soybeans Nutrition Facts Label

Use our 'Nutrition Label Tool' to generate a complete nutrition label for soybeans. This tool will create a food label that looks just like what appears on a cereal box.

Fat Values for Similar Foods

Peanut Butter, Smooth Style (10 ounces)
145 g
Peanuts, Raw (10 ounces)
140 g
Peas, Raw (10 ounces)
5 g
Pigeon Peas, Raw (10 ounces)
5 g
Soy Flour, Defatted (10 ounces)
5 g
Soy Meal (10 ounces)
5 g
Soy Milk (10 ounces)
5 g
Soy Sauce (10 ounces)
0 g
Soybeans, Raw (10 ounces)
55 g
Tempeh (10 ounces)
30 g
Tofu, Raw, Regular (10 ounces)
15 g


Soybeans Nutrition Facts

If you need additional more statistics about this food, try our soybeans food facts page.  Do you need to know how many carbohydrates there are in 8 tablespoons of soybeans... or 8 ounces, or 8 cups?  Go to this page and click on the specific food item you are looking up.  After this, you simply enter the quantity and unit value - then click the grey button with the caption 'Go'.  A nutrition label for this food will be displayed on the page based on the values you specified.  

Once the 'soybeans' nutrition label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.