Fat in Sturgeon

Sturgeon
Sturgeon: Fat (grams)

Sturgeon, Cooked (3 oz)
4 g
Sturgeon, Raw (3 oz)
4 g
Sturgeon, Smoked (3 oz)
4 g
Source: USDA National Nutrient Database

View Full Nutrition Label for Sturgeon

Sturgeon Nutrition Facts Label

Use our 'Nutrition Label Tool' to generate a complete nutrition label for sturgeon. This tool will create a food label that looks just like what appears on a cereal box.

Fat Values for Similar Foods

Salmon, Atlantic, Farmed, Cooked (10 ounces)
35 g
Sardine, Canned in Tomato Sauce (10 ounces)
35 g
Trout, Rainbow, Farmed, Cooked (10 ounces)
20 g
Shad, Cooked (10 ounces)
50 g
Shark, Battered and Fried (10 ounces)
40 g
Sheepshead, Cooked (10 ounces)
5 g
Smelt, Rainbow (10 ounces)
5 g
Snapper, Cooked (10 ounces)
5 g
Sturgeon, Cooked (10 ounces)
15 g
Sunfish, Cooked (10 ounces)
5 g
Swordfish, Cooked (10 ounces)
15 g
Tuna Salad (10 ounces)
25 g
Tuna, Yellowfin, Cooked (10 ounces)
5 g
Turbot, Cooked (10 ounces)
10 g
Whitefish, Cooked (10 ounces)
20 g
Whiting, Cooked (10 ounces)
5 g
Yellowtail, Cooked (10 ounces)
20 g

Tools

Sturgeon Nutrition Facts

If you need additional more statistics about this food, try our sturgeon food facts page.  Do you need to know how many carbohydrates there are in 8 tablespoons of sturgeon... or 8 ounces, or 8 cups?  Go to this page and click on the specific food item you are looking up.  After this, you simply enter the quantity and unit value - then click the grey button with the caption 'Go'.  A nutrition label for this food will be displayed on the page based on the values you specified.  

Once the 'sturgeon' nutrition label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.