Calories in Top Sirloin

Top Sirloin
Top Sirloin: Calories
Top Sirloin, Meat and Fat, Broiled (3 oz)
220
Top Sirloin, Meat Only, Broiled (3 oz)
170
Source: USDA National Nutrient Database

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Top Sirloin Nutrition Facts Label

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Calories Values for Similar Foods

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940
Blade Roast, Meat and Fat, Braised (10 ounces)
970
Breakfast Strips, Cooked (10 ounces)
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Corned Beef, Cooked (10 ounces)
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Flank Steak, Meat and Fat, Braised (10 ounces)
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Rib, Shortribs, Meat and Fat, Choice, Braised (10 ounces)
1330
Porterhouse Steak, Meat and Fat, Broiled (10 ounces)
910
T-Bone Steak, Meat and Fat, Broiled (10 ounces)
850
Top Loin, Meat and Fat, Broiled (10 ounces)
810
Tenderloin, Meat and Fat, Broiled (10 ounces)
820
Top Sirloin, Meat and Fat, Broiled (10 ounces)
730
Round, Bottom Round, Meat and Fat, Braised (10 ounces)
780

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Top Sirloin Nutrition Facts

Go to our top sirloin food facts page for more nutrition info for the food 'top sirloin' including vitamins, minerals, fat, carbohydrates, and other nutrition facts.  On this page, you can create nutrient labels online for this or any food for a specified quantity.  Use RecipeBuilder to calculate cumulative totals of nutrient facts for a list of ingredients.