Carbs in Bologna
Bologna
Bologna: Carbs
Bologna, Beef
(1 slice (4" dia x 1/8" thick))
0
Bologna, Beef and Pork
(1 slice (4" dia x 1/8" thick))
1
Bologna, Pork
(1 slice (4" dia x 1/8" thick))
0
Bologna, Turkey
(2 slices)
1
View Full Nutrition Label for Bologna
Bologna Nutrition Facts Label
Generate a detailed nutrition label for bologna. Simply follow the link above and select the specific food and serving size. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
Generate a detailed nutrition label for bologna. Simply follow the link above and select the specific food and serving size. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
Carbs Values for Similar Foods
Beerwurst, Beef Salami
(10 ounces)
6
Berliner, Beef and Pork
(10 ounces)
8
Bologna, Beef and Pork
(10 ounces)
8
Bratwurst
(10 ounces)
6
Braunschweiger
(10 ounces)
10
Cheesefurter, Pork and Beef
(10 ounces)
4
Chicken Spread
(10 ounces)
15
Frankfurter, Beef and Pork
(10 ounces)
8
Ham Salad Spread
(10 ounces)
30
Ham, Center Slice, Meat and Fat, Unheated
(10 ounces)
0
Headcheese, Pork
(10 ounces)
0
Honey Loaf, Beef and Pork
(10 ounces)
15
Honey Roll Sausage, Beef
(10 ounces)
6
Kielbasa, Pork and Beef
(10 ounces)
6
Liver Cheese, Pork
(10 ounces)
6
Liver Sausage
(10 ounces)
6
Mortadella, Beef, Pork
(10 ounces)
10
Mother's Loaf, Pork
(10 ounces)
20
Tools
Bologna Nutrition Facts
For more detailed information about bologna including a full nutrient facts label for bologna try our bologna food facts page. It is possible to regenerate the label for any quantity of bologna. Then use RecipeBuilder to add the ingredient to a list of up to 25 ingredients. Once all of the ingredients are added, a new label will be created which totals the nutrient values for the entire list.
For more detailed information about bologna including a full nutrient facts label for bologna try our bologna food facts page. It is possible to regenerate the label for any quantity of bologna. Then use RecipeBuilder to add the ingredient to a list of up to 25 ingredients. Once all of the ingredients are added, a new label will be created which totals the nutrient values for the entire list.