Fat in Mozzarella Cheese

Mozzarella Cheese
Mozzarella Cheese: Fat (grams)

Mozzarella Cheese, Part Skim Milk (1 oz)
4 g
Mozzarella Cheese, Whole Milk (1 oz)
6 g
Source: USDA National Nutrient Database

View Full Nutrition Label for Mozzarella Cheese

Mozzarella Cheese Nutrition Facts Label

Generate a detailed nutrition label for mozzarella cheese. This tool will create a food label that looks just like what appears on a cereal box. Our food labels include over 35 nutrition facts including Fat, Calories, Carbs, Vitamins, Minerals, and more.

Fat Values for Similar Foods

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Feta Cheese (2 ounces)
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Gouda Cheese (2 ounces)
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Gruyere Cheese (2 ounces)
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Limburger Cheese (2 ounces)
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Mexican Cheese, Queso Chihuahua (2 ounces)
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Monterey Cheese (2 ounces)
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Mozzarella Cheese, Part Skim Milk (2 ounces)
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Muenster Cheese (2 ounces)
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Neufchatel Cheese (2 ounces)
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Parmesan Cheese, Shredded (2 ounces)
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Pasteurized Process Cheese, American, without Di Sodium Phosphate (2 ounces)
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15 g
Provolone Cheese (2 ounces)
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Ricotta Cheese, Part Skim Milk (2 ounces)
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Romano Cheese (2 ounces)
15 g

Tools

Mozzarella Cheese Nutrition Facts

To view additional more info about this food, try our mozzarella cheese food facts page.  Need to know how many carbs there are in 17 tablespoons of mozzarella cheese... or 17 ounces, or 17 cups?  Go to this page and traverse through the food attributes presented to the specific food item you are searching for.  Simply enter the quantity and unit value - then click the grey button with the caption 'Go'.  A nutrition label for this food will be displayed on the page based on the values you entered.  

Once the 'mozzarella cheese' nutrition label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.