Carbs in Mixed Vegetables

Mixed Vegetables
Mixed Vegetables: Carbs

Mixed Vegetables ()
0
Source: USDA National Nutrient Database

View Full Nutrition Label for Mixed Vegetables

Mixed Vegetables Nutrition Facts Label

View a complete nutrition label for mixed vegetables. Simply follow the link above and select the specific food and serving size.

Carbs Values for Similar Foods

Sweet Potato, Raw (10 ounces)
60
Taro, Raw (10 ounces)
70
Tomatillos (10 ounces)
15
Tomato Juice, Canned (10 ounces)
10
Tomato Paste (10 ounces)
50
Tomato Puree (10 ounces)
25
Tomato Sauce, with Herbs and Cheese (10 ounces)
30
Tomatoes, Sun-dried (10 ounces)
150
Turnip Greens, Raw (10 ounces)
15
Turnips, Raw (10 ounces)
20
Mixed Vegetables, Canned (10 ounces)
25
Wasabi Root (10 ounces)
60
Waterchestnuts, Raw (10 ounces)
60
Yam, Raw (10 ounces)
70

Tools

Mixed Vegetables Nutrition Facts

For additional information and a full nutrient facts label for mixed vegetables try our mixed vegetables food facts page.  You can change the currently displayed amount of mixed vegetables to a different amount on this page.  Then use RecipeBuilder to add the food to a stored list of up to 25 ingredients.  Once all of the ingredients are added, a new label will be created which totals the nutrient values for the entire recipe.