Carbs in Salmon

Foods

Meat and Meat Products

Fish and Shellfish Products

Fish

Salmon

Salmon: Carbs

Salmon, Atlantic, Farmed, Cooked (1/2 fillet)

Salmon, Chinook, Cooked (1/2 fillet)

Salmon, Chum, Canned (1 can)

Salmon, Coho, Farmed, Cooked (1 fillet)

Salmon, Pink, Canned (1 can)

Salmon, Sockeye, Canned (1 can)

Source: USDA National Nutrient Database

View Full Nutrition Label for Salmon

Salmon Nutrition Facts Label

View a complete nutrition label for salmon. The salmon food label will look just like what appears on a carton of milk. Our nutrition labels include over 30 food facts including cholesterol, sodium, Vitamin A, Vitamin C, protein, and more.

Carbs Values for Similar Foods

Ocean Perch, Atlantic, Cooked (10 ounces)

Perch, Cooked (10 ounces)

Pike, Northern, Cooked (10 ounces)

Pollock, Atlantic, Cooked (10 ounces)

Pompano, Cooked (10 ounces)

Rockfish, Cooked (10 ounces)

Roe, Cooked (10 ounces)

Roughy, Cooked (10 ounces)

Sablefish, Cooked (10 ounces)

Salmon, Atlantic, Farmed, Cooked (10 ounces)

Sardine, Canned in Tomato Sauce (10 ounces)

Trout, Rainbow, Farmed, Cooked (10 ounces)

Shad, Cooked (10 ounces)

Shark, Battered and Fried (10 ounces)

Sheepshead, Cooked (10 ounces)

Smelt, Rainbow (10 ounces)

Snapper, Cooked (10 ounces)

Sturgeon, Cooked (10 ounces)

Tools

Salmon Nutrition Facts

For a full food facts label for salmon try our salmon food facts page. You can change the currently displayed amount of salmon to a different amount on this page. After this, use RecipeBuilder to add the food to a stored list of up to 25 ingredients. Once all of the ingredients aggregated, a new label will be generated which adds up the nutrient values for the entire recipe.