Fat in Turkey Roll

Foods

Meat and Meat Products

Sausages and Luncheon Meats

Turkey Roll

Turkey Roll: Fat (grams)

Turkey Roll, Light and Dark Meat (2 slices)

4 g

Turkey Roll, Light Meat (2 slices)

4 g

Source: USDA National Nutrient Database

View Full Nutrition Label for Turkey Roll

Turkey Roll Nutrition Facts Label

View a complete nutrition label for turkey roll. This tool will create a food label that looks just like what appears on a cereal box. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.

Fat Values for Similar Foods

Olive Loaf, Pork (10 ounces)

45 g

Pastrami, Turkey (10 ounces)

20 g

Pate, Chicken Liver (10 ounces)

35 g

Pepperoni (10 ounces)

125 g

Picnic Loaf, Pork and Beef (10 ounces)

45 g

Sausage, Pork and Beef (10 ounces)

105 g

Salami, Dry or Hard, Pork and Beef (10 ounces)

95 g

Thuringer, Cervelat, Beef, Pork (10 ounces)

85 g

Turkey Roll, Light and Dark Meat (10 ounces)

20 g

Turkey Bacon (10 ounces)

55 g

Turkey Bologna (10 ounces)

35 g

Turkey Ham (10 ounces)

10 g

Turkey Salami (10 ounces)

25 g

Hot Dogs, Pork, Turkey, and Beef (10 ounces)

40 g

Tools

Turkey Roll Nutrition Facts

To view additional more facts about this food, try our turkey roll food facts page. Need to know how many carbs there are in 11 tablespoons of turkey roll... or 11 ounces, or 11 cups? Go to this page and navigate to the specific food item you are interested in. Then enter the quantity and unit value - then click the grey button with the caption 'Go'. A nutrition label for this food will be displayed on the page based on the values you added.

Once the 'turkey roll' nutrition label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.