Calories in Fish Sticks

Fish Sticks
Fish Sticks: Calories
Fish Sticks (1 stick (4" x 1" x 1/2"))
80
Source: USDA National Nutrient Database

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Fish Sticks Nutrition Facts Label

View a complete nutrition label for fish sticks. This tool will create a food label that looks just like what appears on a cereal box. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.

Calories Values for Similar Foods

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450
Catfish, Farmed, Cooked (10 ounces)
430
Caviar, Black and Red (10 ounces)
710
Cod, Atlantic, Dried and Salted (10 ounces)
820
Fish Sticks (10 ounces)
770
Flatfish (Flounder and Sole), Cooked (10 ounces)
330
Gefiltefish (10 ounces)
230
Grouper, Cooked (10 ounces)
330
Halibut, Atlantic and Pacific, Cooked (10 ounces)
390
Herring, Atlantic, Kippered (10 ounces)
610
Lingcod, Cooked (10 ounces)
300
Mackerel, Atlantic, Cooked (10 ounces)
740
Milkfish, Cooked (10 ounces)
530
Monkfish, Cooked (10 ounces)
270
Mullet, Cooked (10 ounces)
420
Ocean Perch, Atlantic, Cooked (10 ounces)
340
Perch, Cooked (10 ounces)
330
Pike, Northern, Cooked (10 ounces)
320

Tools

Fish Sticks Nutrition Facts

Go to our fish sticks food facts page for more nutrition info for the food 'fish sticks' including vitamins, minerals, fat, carbohydrates, and other nutrition facts.  On this page, you can create nutrient labels online for this or any food for a specified quantity.  Use RecipeBuilder to calculate cumulative totals of nutrient facts for a list of ingredients.